The combination of lime, hot sauce and a pinch of salt will give your beer fresh and invigorating shade
Light beer and 0.5 liters
3-4 drops hot sauce
5 drops of Worcestershire sauce
Lime – ½ pieces
Salt – 1 pinch
Cocktail of the discharge, which raises to his feet and gives vent to feelings. With drunken, it can be mistaken for a snack. Look, pour a glass of salt, add a little hot sauce, then a couple of drops of Worcestershire sauce. All it is fixed pressed juice of half a lime and topped up with beer.