Air Snickers

Recipe Air Snickers

It is a very delicious cake, it just melts in your mouth!


– Beat 6 egg yolks with 1.5 cups of sugar
– 250 g soft margarine
– 1 tablespoon of mayonnaise
– 1 teaspoon soda, slaked with lemon juice
– Vanilla
– 3 cups flour


Knead a soft dough. Divide by three ball and half an hour in the refrigerator.

At this time, we prepare the protein mass:
6 egg whites whipped to a solid foam, gradually add 2 cups of sugar.

Take one of our test, distribute arms to the pan, we put 1/3 of the protein mass, “nadёrgivaem” spoon and bake at low temperature.

So did the rest of the test. You should now have 3 cake.

Cream: 200 g butter, beat with a can of condensed milk boiled. Half of cream smear the cake at first, sprinkle with a tablespoon of chopped nuts.

As with the second cake.
At 3 we put the cake and sprinkle with icing messy nuts. It is best if the cake will stand a night (if you survive).

Air Snickers -

Posted in Baking
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