Chicken chop in potato breaded
2 medium potatoes
Fillets should be thoroughly repulse, salt and pepper. Peel the potatoes and grate. Repulsed fillets dipped in egg and roll in the grated potatoes. Just put on a heated pan with vegetable maslom.Zharit on both sides over medium heat for 10-15 minutes, without closing the door. Each steak becomes quite large and thick load up in one portion.