Incredibly delicious dessert “Strawberries in the snow”
– 3 tbsp gelatin 1 tbsp. water;
– 0.5 liter. 1 tablespoon sour cream. vanilla sugar;
– Strawberries (can be a banana or kiwi)
Gelatin pour water and set aside. Sour cream mixed with sugar and vanilla (which is mixed rather than whisking, then gentle and air out). Gelatin is put on the fire and stir constantly until smooth (do not bring to a boil). Then pour in a thin stream to the sour cream, stirring thoroughly.
In the form of (to put cling film, if you upload) expanded strawberries and pour the jelly mass. Before cooling in a refrigerator.