Meatballs for gourmets

Recipe Meatballs for gourmets

For the meatballs
500g minced chicken
1 egg
half a cup of breadcrumbs
2 tablespoons ketchup
salt pepper


1. Mix everything in a bowl and sculpt small balls.
2. In a frying pan heat the 2 tablespoons of vegetable oil and fry the balls on all sides.
3. Serve on a lettuce leaf.
4. stick a toothpick into meatballs and garnish with pickled cucumber and cherry tomatoes.

Meatballs for gourmets -

Posted in Snacks
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