Puffs with apples
– 1 can of sprite
– 2 packages of puff pastry
– 2 apples
– 1stakan sugar
– 300 g butter
1. Apples are cleaned, cut into slices.
2. Each plate dough cut diagonally, put a slice of apple.
3. Fold rolls.
4. Melt butter with the sugar, add vanilla.
5. Pour them puff.
6. Add the sprite, sprinkle with cinnamon.
7. Put in the oven at medium heat for 25-30 minutes.
Our puffs are ready.
Before serving, they should be allowed to cool, and they can sprinkle with powdered sugar.