For the dough:
– 1 egg
– 50 – 100 ml of water
– 1-2 tablespoons vegetable oil
– How many will take the dough of flour
– 2 carrots
– 2 onions
Knead the dough, which to rest while preparing the filling.
Rub on a coarse grater 2 carrots and 2 heads of finely chopped onion, lightly fried.
In minced meat add spices, salt, you can rub the potato.
Thinly roll out the dough, spread minced meat, it -ovoschnoy.
We turn off all in a tight roll, put on a greased steamer (you can put on the foil and bake in the oven).
In the water add bay lict, allspice and a little salt. Cook for 40 minutes. Put in a dish, pour the oil. Place tomato or cream sauce.