Roll “Bounty”

Roll “Bounty”


● Cookies 200 gr.
● Sugar 20 grams.
● 2 tablespoons of cocoa,
● 100 ml of water.
● coconut flakes 80 grams.
● butter 80 grams.
● 60 g powdered sugar.


1. Cookies pound into crumbs, add cocoa and mix well. Sugar dissolved in hot water and gradually add it to the crushed liver, stirring constantly must obtain the elastic mixture.
2. Butter whip with powdered sugar and mix with coconut. On the plastic wrap to put a mixture of pastry on top evenly distribute coconut cream. Close roll. Remove in the freezer for at least 1 hour.
3. Serve with a sharp knife cutting into segments.

Bon Appetit

Roll "Bounty". Recipe:

Posted in Baking
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