Salad “Mushroom Glade ‘

Salad “Mushroom Glade


Potatoes 3 pieces
Mayonnaise 200 g
½ kg chicken fillet
3 pieces of chicken egg
1 bunch green onions
Canned mushrooms 1 jar


1. In a bowl, greased with vegetable oil, spread the mushrooms caps down, on top of the green onions, then chicken, cut into cubes, then finely chopped boiled eggs and then boiled potatoes, and cut into cubes. Each layer of oil the mayonnaise. Lettuce leave for 2 hours.
2. After 2 hours turn over a bowl on a plate with a flat bottom, and turn the mushrooms in the meadow.

Salad "Mushroom Glade '. Recipe:

Posted in Salads
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