Salad with chicken fillet, cheese and nuts
Chicken fillet 500g
Cheese 200 g
Mushrooms 300 g
Walnut 100 g
2 cloves garlic
Salt to taste
Mayonnaise to taste
1. Chicken boil in salted water. Finely chop.
2. On a coarse grater grate the cheese. Mushrooms cut and fry in butter.
3. Finely chop the walnuts and garlic. Mix all the ingredients are obtained, add salt to taste. Fill with mayonnaise and mix it.