Sandwiches “Crispy” for breakfast

Recipe Sandwiches “Crispy” for breakfast


Oatmeal – 2-3 tbsp. l.
Bread – 4 pieces
Egg – 2 pcs.
Spinach – a small bunch
Cilantro – a small bunch
A small piece of hard cheese
Salt – to taste
Vegetable oil for frying sandwiches


1. Bread, cut into thin slices, we need 4 equal pieces.
2. Egg break into the container, lightly salt and loose plugs into a homogeneous mass.
3. Grate the cheese on a medium grater.
4. Every piece of bread to soak the egg with two sides.
5. On a piece of bread to put grated cheese, spinach leaves and cilantro, cover with second slice of bread, press down well.
6. There were sandwiches on both sides generously roll in oatmeal.
7. fry on both sides until golden brown. Serve hot.

Sandwiches "Crispy" for breakfast -

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