Recipe Very tasty crispy biscuits
1 packet of margarine (250g)
2 cups flour
1 jar of cream (21% 230gr)
A pack of margarine in small portions grate, mixing with the flour. It turns out as a baby. Then add a jar of sour cream and knead the dough. Put it on 30 minutes in the freezer. Then roll it out a bit, sprinkle with sugar and roll out sugar (vkatyvaya sugar) to a thickness of approximately 0.5 cm. Cut into diamonds. Put on a baking sheet and bake at 180 degrees. about 20 minutes.